Our Menu
Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 18% gratuity will be charged for party equal or more than 6 people
Appetizers
A1. Edamame
$5.00
Sea salt tossed soybeans in pod.
A2. Kimchi Cold Tofu
$6.00
Kimchi on top of cold tofu, served with house crunchy chili oil.
A3. Pork Gyoza
$7.00
5 pcs fried pork dumplings served with house ponzu sauce.
A4. Chicken Karaage
$8.00
Deep-fried chicken nuggets served with house yuzu mayo and sunomono cucumber.
A5. Takoyaki
$9.00
5 pcs deep-fried Osaka style dough with octopus inside topped with spicy mayo, tonkatsu sauce and furikake flakes.
A6. Coconut Shrimp
$11.00
6 pcs deep-fried shrimp with coconut flake breadcrumbs served with house spicy mayo.
A7. House Fried Calamari
$13.00
Deep-fried jumbo calamari served with house spicy mayo, tonkatsu sauce and furikake flakes.
A8. Korean Fried Chicken
$13.00
4 pcs deep-fried chicken party wings, choose from Miso Chili oil or Honey Garlic sauce.
A9. Spicy Tuna Volcano
$13.00
4 pcs deep-fried sushi rice cake with spicy tuna tartare and green onion on top, drizzled with house wasabí tare sauce.
A10. Ahi Tuna Steak
$15.00
Sesame crusted Ahi Tuna Steak pan seared with rare inside drizzled with house Poke sauce.
Rice & Noodles
R1. Gyudon
$13.00
Simmered beef toro and sweet onion with house tare sauce, served over steamed rice with a side of ginger pickles, seasoned spinach and soft boiled egg.
R2. Wafu Bibimbap
$11.00/+
Steamed rice, onion, red bell pepper, choice of meat (Beef $11.00 or Shrimp $13.00) and green onion served with sukiyaki sauce mixed in a sizzling hot stone bowl, egg on top.
R3. Kimchi Dolsot Bibimbap
$13.00/+
Steamed rice, spinach, bean sprouts, choice of meat (Beef $13.00 or Shrimp &15.00) and kimchi served with house spicy sauce mixed in a sizzling hot stone bow, egg on top.
R4. Chicken Katsu Curry
$15.00
House Japanese curry mix served over crispy chicken Katsu with steamed rice, red pickled radish and green onion on top.
R5. Tonkotsu Ramen
$13.00
Japanese ramen served with creamy pork bone broth topped with seared Chashu, soft-boiled egg, aged bamboo shoots, pickled ginger, and green onion.
R6. Spicy Seafood Ramen
$15.00
Japanese ramen with mild spicy beef broth, seafood medley, spinach, moyashi bean sprouts, green onion and soft-boiled egg.
Soup & Salad
S1. Miso Soup
$3.00
Red miso soup, green onion, tofu, mushrooms.
S2. Spicy Kimchi Soup
$4.00
Kimchi, green onion, tofu, mushroom, egg, beef broth.
S3. Egg Drop Soup
$5.00
Clear beef broth with egg drop and green onion.
S4. Wafu Salad
$7.00
Fresh Spring mix, julienne carrots, fried onion, tossed with sweet and tangy Japanese style dressing.
Sides
D1. Banchan Combo
$6.00
Traditional yakiniku side dishes including Kimchi, Daikon Radish, Sunomono Cucumber.
D2. Steamed Rice
$2.00
Sushi grade.
D3. Wafu Fried Rice
$5.00
Wok fried rice with garlic, egg, carrots, and peas. | Add Chicken +$3.00 | Add Beef +$3.00 | Add Shrimp +$5.00
D4. Lettuce Maki
$6.00
Green leaf lettuce with side of gochujang sauce, green onion sauce and kimchi.
Yakiniku BBQ Combos
Combo substitutions +$2.00 fee or difference in price, whichever is greater. Please request manager if you have any diet or allergy concern before ordering.
Niku Flight Combo for 1
$29.00
Comes with 1 steamed rice, 1 miso soup and banchan combo • For grill 2pcs of each meat: Tare Beef Toro | Tare Kalbi Short Rib | Top Sirloin Steak | Spicy Garlic Shrimp | Chicken Thigh | Spicy Pork Belly
Enkai Combo for 2
$59.00
Appetizers: Wafu Salad | Banchan Combo | Miso Soup *2 | Edamme | Pork Gyoza | Steamed Rice *2 • For Grill (3 oz each): Miso Hanger Steak | Ginger Garlic Chicken Thigh | Assorted Vegetables | Spicy Garlic Shrimp | Salt & Pepper Top Sirloin | Dessert: S'mores or Ice Cream x2
Saiko Wagyu Combo for 2
$79.00
Appetizers: Wafu Salad | Banchan Combo | Spicy Tuna Volcano or House Chili Wings | Edamame | Miso Soup x2 | Wafu Beef Bibimbap • For Grill (3 oz Each): Selected 2 Daily Wagyu Cuts | Spicy Garlic Shrimp | Assorted Vegetable | Chicken Thigh or Pork Belly (Shio/Spicy) • Desserts: S'mores or Ice Cream x2
Samurai Combo for 4
$129.00
Appetizers: Wafu Salad | Banchan Combo | Edamame | Kimchi Cold Tofu | Chicken Karaage | Spicy Tuna Volcano or House Chili Wings | Miso Soup *4 | Wafu Beef Bibimbap • For Grill (3 oz each): Tare Beef Toro | Tare Kalbi Short Rib | Miso Hanger Steak | Salt & Pepper Top Sirloin | Pork Belly (Spicy or Shio) | Ginger Garlic Chicken Thigh | Spicy Garlic Shrimp | Assorted Vegetables • Dessert: S'more *4 or Ice Creams *4
A La Carte Grill Item
4 oz per dish • Ask your server for extra dipping sauce tray for +$1.00 (House Spicy Dipping, House Ponzu, Roasted Sesame).
P1. Tare Beef Toro
$8.00
Thin sliced beef belly, just like bacon.
P2. Salt & Pepper Butter Top Sirloin
$9.00
Buttery tender, and lean meat.
P3. Miso hanger Steak
$11.00
Tender and lean hanger beef, most popular item.
P4. Miso Boneless Short Rib
$13.00
Great marbled beef short rib with a rich mouthwatering texture.
P5. Tare Kalbi Short Rib
$13.00
Juicy, marbled prime beef that melts in your mouth.
P6. Salt & Pepper Beef Tongue
$15.00
A classic cut for Japanese BBQ, try it with a squeeze of Lemon or Green Onion sauce.
P7. Salt & Pepper Filet Mignon
$16.00
Lean cut of filet mignon, buttery and soft.
Cumin Lamb
$13.00
Seasonal Special
Seafood, Poultry & Pork
O1. Spicy Garlic Shrimp
$9.00
O2. Spicy Garlic Calamari
$9.00
O3. Shio Duck Breast
$15.00
O4. Ginger Garlic Chicken Thigh
$7.00
O5. Pork Belly
$9.00
Shio or Spicy | Juicy pork belly slices, choice of Non-Spicy or Mild Spicy marinate.
O6. Spicy Pork Loin
$7.00
Lean and flavorful pork loin, mild spicy.
O7. Korean Pork Sausage
$7.00
Pork sausages with a hint of smoke, served with spicy mayo sauce.
O8. Shio Scallop
$13.00
Shio sauce, liquid butter
Vegetables
V1. Corn & Butter
$3.00
V2. Zucchini
$3.00
V3. Red Bell Pepper
$3.00
V4. Kabocha Squash
$3.00
V5. Enoki Mushroom
$3.00
V&. King Oyster Mushroom
$3.00
V7. Vegetable Platter
$9.00
Kabocha squash, red bell pepper, king oyster mushroom, zucchini, sweet onion.
Dessert
S'mores
$4.00
Ice Cream
$5.00
Mochi Ice Cream
$6.00
Daily Cake
$6.00
$39.99/person , $19.99/kid, Under 36’’ eats for free, price per person is determined by heights not by age.AYCE rules: 90 mins seating limit from first item is delivered to the table | Entire party must agree to order AYCE menu we will charge by person | 2 meat items can be ordered per person each round | All parties will be given a last call for ordering 15 minutes prior to end | Extra charges will be applied to uneaten food by a la carte price at the manager's discretion | No outside food or drinks allowed | AYCE cut off time will be same as kitchen closing time. Menu Hours: Sun-Thur 11AM-9PM, FRI-SAT 11:30AM-9:30PM PLEASE NOTE THAT ALL YOU CAN EAT WILL NOT BE AVAILABLE ON VALENTINE'S DAY
For Grill
Beef Toro
Top Sirloin
Hanger Steak
Boneless Short Rib
Kalbi Short Rib
Chicken Thigh
Spicy Pork Loin
Shiro Pork Belly
Spicy Pork Belly
Korean Pork Sausage
Squid
Shrimp
Red Bell Pepper
Zucchini
Sweet Onion
Enoki Mushroom
King Oyster Mushroom
White Mushroom
Butter Sweet Corn
Japanese Kabocha Squash
Wagyu by Chef
One bonus Wagyu Beef for every full-price guest, wagyu cuts are subject to change
Ready to Eat
Sea Salt Edamame
Wafu Salad
Chicken Karaage
Fried Calamari
Pork Gyoza
Spicy Cold Tofu
Sunomono Cucumber
Moyashi Bean Sprouts
Daikon Radish
Kimchi
Miso Soup
Kimchi Soup
Lettuce Wraps
Green Onion Sauce
Cheese Fondue
Wafu Fried Rice
Wafu Fried Soba
Steamed Rice
Ice Cream
S'Mores
Limites supply, please ask server for availability
Daily Wagyu Beef
4 oz. per dish
Tare Wagyu Brisket
$14.00
Brisket
Miso Wagyu Skirt Steak
$16.00
Wagyu Bavette
$24.00
Salt & Pepper
Tare Wagyu Tri Tip
$24.00
Wagyu Denver Steak
$20.00
Salt & Pepper
Wagyu Flat Iron
$24.00
Tare
Tare Wagyu Picanha
$24.00
Wagyu New York Steak
$29.00
Salt & Pepper
Japanese A5 Wagyu
$65.00
New York Steak
Wagyu Trio
$29.00
3 different cuts of American Wagyu by chef’s choice with 3 different marinate sauce to dip in before grill, Smoked with cherry wood at serving